Agriculture And Natural Resources

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Course Objectives

This curriculum outline provides a comprehensive framework for an Agriculture & Agribusiness program, preparing students for diverse career paths in farming, agribusiness management, agricultural technology, food production, rural development, and environmental sustainability.

The program involves integrating agricultural sciences, business management, and practical skills necessary for careers in the agriculture industry. Here’s a structured outline for such a program:

Course Components

Workshops and Seminars: Regular workshops and seminars on current trends, techniques, and innovations in agriculture and agribusiness
Guest Lectures Sessions with industry experts, farmers, agribusiness leaders, and policymakers to provide real-world insights and networking opportunities
Field Trips and Practical Training: Hands-on experience in farms, agricultural research institutions, and agribusiness enterprises.

Who is this Course For

High school / college / university graduates
Aspiring farmers and agronomists
Any one who wants to venture in agriculture
Entrepreneurs in agribusiness
Development Researchers & practitioners
Policy makers
Any one passionate or as a hobby

Course Outline

Course: Crop & Horticulture production

Introduction to Agriculture
Overview of Agriculture Industry
Importance of Agriculture in Global Economy
Sustainable Agriculture Practices
Crop Science
Soil Science

Course: Animal health & production

Animal Anatomy and Physiology
Livestock Production Systems
Animal Nutrition and Feeding

Course: Livestock Management

Genetics and Breeding Programs
Health Management of Livestock
Dairy and Poultry Production Systems

Course: Agricultural Economics

Economic Principles in Agriculture
Farm Management and Decision Making
Agricultural Policy and Agribusiness

Course: Agricultural Marketing and Sales

Marketing Strategies for Agricultural Products
Market Analysis and Consumer behavior
Supply Chain Management in Agriculture

Course: Agribusiness Management

Business Planning and Development
Financial Management in Agribusiness
Risk Management and Insurance in Agriculture

Course: Agricultural Technology

Farm Machinery and Equipment
Precision Agriculture Technologies
Innovation in Agricultural Practices

Course: Advanced Crop Production

Integrated Pest Management (IPM)
Sustainable Crop Protection
Specialty Crop Production

Course: Livestock Management

Genetics and Breeding Programs
Health Management of Livestock
Dairy and Poultry Production Systems

Course: Agribusiness Finance

Capital Budgeting and Investment Analysis
Financial Reporting and Analysis
Agricultural Loans and Financing Options

Course: Supply Chain Management in Agriculture

Logistics and Distribution Channels
Warehouse Management
Agricultural Product Handling and Storage

Course: Agribusiness Strategy And Entrepreneurship

Business Strategy Formulation
Entrepreneurial Opportunities in Agribusiness
Start-up Development and Management

Course: Global Agriculture and Trade

International Agricultural Markets
Trade Policies and Agreements
Export-Import Procedures in Agriculture

Course: Environmental Sustainability in Agriculture

Sustainable Agriculture Practices
Conservation Agriculture
Environmental Impact Assessment in Agriculture

Course: Research Methods in Agriculture

Experimental Design and Data Analysis
Agricultural Research Ethics
Thesis Preparation and Research Proposal Writing

Course: Agri-Tech Innovations

Digital Agriculture and Smart Farming
Agri-Tech Start-ups and Innovations
Blockchain and IoT in Agriculture

Courses: Food Safety and Quality Assurance

Food Safety Regulations
Quality Control and Assurance Systems
Certification and Compliance in Food Production

Course: Rural Development and Agricultural Policy

Rural Development Strategies
Agricultural Policy Analysis
Community Engagement in Agriculture

Other Elective Courses in the school of Agriculture

Poultry management
Aquaculture and Fisheries Management
Bee keeping {Apiculture
Agri-business value addition

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Course Details

Tuition Fees

KES 36,000

Instructor

Judith Kyenze

Number of Students

Mode of Study

Self- learning,
Online or Distance Learning

Certifications

Lecture Note,
Live Lectures,
Workshops and in Person,
Guest Lectures with Experts,
Field Trips,
On-site Demonstrations,
Internships in Farms,
Research Institutions

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